Seriously, this hot chocolate is so easy and it tastes so much better than any powdered mix! I’ve tried making hot chocolate using cocoa or unsweetened chocolate, but was never happy with the flavor or texture. This hot chocolate is super creamy and rich and I’m convinced it’s less work than those messy packets.
I’ll totally admit that I don’t normally measure any of this, so these are just approximations!
Super Easy Homemade Hot Chocolate
- 2/3 cup chocolate chips
- 4 cups milk
- Pinch of salt
- Dash of cinnamon
Whisk chocolate chips in a saucepan on low heat until melted, then whisk in milk, salt, and cinnamon. Serve to rosy-faced children who’ve come in from playing in the snow.
(Yay for snow in October!)